Rapid Sweet Chilli Tuna and Rice Recipe at MyDish

Rapid Sweet Chilli Tuna and Rice

4 stars based on 2 reviews Rate this Recipe

Method

  • 1. Cook the rice according to package instructions.
  • 2. Stir in the tuna and sweet chilli sauce. Heat through and serve.

    • Tips

    • Sauteed diced onion is a nice addition to this recipe but adds to the faff if you want something quick.

      Add enough sweet chilli sauce so that all the rice is well coated.

      This is even quicker if you can use leftover cooked rice - although heat through well as reheated rice can give you food poisoning.

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    Ingredients

    • 4 oz long grain rice
    • ~180 g canned tuna. drained
    • ~60 ml Sweet Chilli Sauce

    By Views 1200  Added Sun Feb 14 2010


    Quick and simple. For when you want something tasty in a hurry and your store cupboard is looking bare!

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