1. Put the butter, syrup, drinking choc powder and the sugar in a double saucepan (or in the microwavefor 30 seconds) and melt.
2. Mix together into a treacally paste
3. Add rice crispies to the consistency you want
4. Put into little cake cases and put in the fridge for half an hour - enjoy
|Drinking Chocolate Powder||1 Tbsp|
|Golden Syrup||1 Tbsp|
|Caster Sugar||1 Tablespoon|
Back in 1957, research chemist William Mitchell patented Pop Rocks. And, in 1975 to the amazement of the public, this fizzing, popping and mouth-tingling sensation was introduced in the States. After ... keep reading
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.