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" My daughter made this at school the other day and it was so yummy i thought I'd share,hope Mrs Jolly won't mind! "

Tiffin

Added on Fri Feb 1 2008

Views 1760

The Basics

• Dish: Snacks
• cuisine: Other
• Serves: 8
• Prep Time: 0hrs 15 mins
• Cooking Time: 0hrs 0 mins

Ingredients

• 4oz marg or butter
• 2 tblsp golden syrup
• 3 dessert spoons drinking choc
• 1 dessert spoon caster sugar
• 1 cup saltanas
• 8oz rich tea biscuits
• 8oz cooking choc

Method

Put in a pan margarine, syrup, drinking chocolate, caster sugar and melt over a low heat.
Break the biscuits in a plastic bag using a rolling pin.
Add sultanas and broken biscuits to the melted ingredients.
Press the mixture into a swiss roll tin (or something like)
Melt the chocolate in microwave for 1 minute. Stir , put in again for another minute.
Pore over melted chocolate over Tiffin. Leave to set. Cut into bars.