Hake Roe in Sticky Rice Recipe at MyDish

Hake Roe in Sticky Rice

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Method

  • Preparation
  • 1. Add salt to the hake roe, add white pepper, and oil and mix together.
  • 2. Wrap each roe in foil. Roe's are often in two parts, one part to one piece of foil is best.
  • 3. Grill the foil parcels on the barbecue for 5 minutes, if you don't have a barbecue ready, you can also dry fry it in the tin foil.
  • 4. Flatten a lump of sticky rice in your hands, place a roe in the middle, and wrap the sticky rice around it - it's as simple as that.

  • Serve With
  • Mint,
  • Sticky Rice,
  • Chillies in Fish Sauce
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    Ingredients

    • ΒΌ White Pepper
    • 200 gms Hake Roe
    • 1 Tsp Salt
    • 1 Oil

    By Views 2691  Added Fri May 4 2007


    I found this dish some time ago, This is a dish I use to eat when I was a child, it's a barbecued fish roe wrapped into a sticky rice parcel.

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