Chocolate mug cake recipes
Our top 3 of 5 Chocolate mug cake recipes
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5 Minute Chocolate Mug Cake!!
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5 Minute Chocolate Mug Cake
- Chocolate Mug Cake - 5 Minutes
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View all 5 variations
Tips
Any Oil will do, as long as it doesn't have a strong taste
Ingredients
- 4 Tablespoons Flour
- 4 Tablespoons Sugar
- 2 Tablespoons cocoa
- 1 Egg
- 3 Tablespoons Milk
- 3 Tablespoons Sunflower oil
- 3 Tablespoons Chocolate chips (Optional)
- 1 Splash Vanilla Extract
- 1 Splash Favorite Tipple (Optional)
- 1 Large Coffee Mug
Method
- Add dry ingredients to your largest mug and mix well.
- Add the egg and mix thoroughly.
- Pour in the milk and oil and mix well.
- Add the chocolate chips (if using), vanilla extract and a drop or two of your favourite tipple, then mix again.
- Put your mug in the microwave and cook for 3 minutes at 1000 watts (high).
- The cake will rise over the top of the mug, but don't be alarmed!
- Allow to cool a little, and tip out onto a plate if desired.
- EAT! (this can serve 2 if you want to feel slightly more virtuous).
- If your feeling very very naughty, cover liberally in Bailey's Irish Cream.
NeilS has contributed to these popular cooking recipes:
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Add commentIngredients
- 4 tbsp. flour
- 4 tbsp. sugar
- 2 tbsp. cocoa
- 1 egg
- 3 tbsp. milk
- 3 tbsp. oil
- 3 tbsp. chocolate chips
- 1 tsp. vanilla extract
Method
- Add dry ingredients to the mug and mix well
- Add the egg and mix thoroughly
- Pour in the milk and oil and mix well
- Add the chocolate chips (if using) and vanilla extract and mix again
- Put your mug in the microwave and cook for 3 minutes at 1000 watts
- The cake will rise over the top of the mug but don’t be alarmed!
- Allow to cool a little and tip out onto a plate if desired
- EAT! (This can serve 2 if you want to feel slightly more virtuous)
- And why is this the most dangerous cake recipe in the world?
- Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!
- NB* A large drinking mug is not quite big enough so use a medium/large bowl. Also, if coca is too bitter for your palette, replace it with drinking chocolate.
- Also, this is NOT a recipe of my own design. If you only desire a small cake, the ingredients can be halved as the ingredients above do make quite a large cake.
Be the first to comment
Add commentIngredients
- 4 tblsp flour
- 4tbls white sugar
- 2 tblsp cocoa
- 1 egg
- 3 tblsp milk
- 3 tblsp oil
- splash vanila extract
Method
- Use a micro safe mug.
- Add dry ingredients to the mug and mix well
- Add the egg and mix
- Add the remaining ingredients and mix well
- Cook in 1000 watt microwave oven for 3 minutes.
- Your cake will rise up over the top but don't worry, it won't go anywhere!
- Let your cake cook for a couple of minutes and tip out on to a plate to enjoy.
- Emily, at 14, just loves to cook and to bake. She continually comes up with new and interesting ideas. Thanks Emily!!
Wendy Neilson has contributed to these popular cooking recipes:
10 Comments
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Add commentlinnikins Thu Nov 11 2010 • Reply
Trouble is I can't find a big enough mug !!!! it's luvly......
vally12 Thu Nov 11 2010 • Reply
Tasted lovely with custard and so quick and easy to make!
Bob J Thu Oct 21 2010 • Reply
Brilliant! First attempt a bit dry (possibly due to me using old flour) so I covered it with golden syrup. Will try some of the variations next. Thanks, Chef...
jesslad Mon Oct 18 2010 • Reply
these are awesome!! i used chocolate orange instead of normal chocolate and tasted amazing!
Haras24 Fri Oct 15 2010 • Reply
I can't wait to try this recipe!!! It sounds delicious!
LyndaC Sat May 22 2010 • Reply
I've added the EXACT same recipe!! Oo-er...
LyndaC Sat May 22 2010 • Reply
I've added the EXACT same recipe!! Oo-er...
Jimjam4000 Sun Dec 13 2009 • Reply
I loved this cake so much I had a real craving for chocolate and I nearly fainted it was so nice!! =D
Jimjam4000 Sun Dec 13 2009 • Reply
I loved this cake so much I had a real craving for chocolate and I nearly fainted it was so nice!! =D
Dewberry Wed Aug 26 2009 • Reply
These cakes are great when you get a serious chocolate craving :)
I used a slightly different recipe which didnt have any alcohol and was slightly dry so I added some nutella to the wet ingredients the second time, was yummy! :D