Pasta salad recipes
Our top 3 of 0 Pasta salad recipes
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Tips
Top it with some Kalamata olives for a little extra flavour
Ingredients
- 1 can tuna in olive oil
- 1 red ball pepper
- 1 orange pepper
- 2 spring onions
- Fresh basil chopped
- 1 tomato cubes
- 3 tbsp olive oil
- 500g Penne pasta (or other)
- Salt and pepper
Method
- 1. Put a large pot of lightly salted water on to boil and cook the pasta until it is al dente.
- 2. Cut the peppers and tomato to cubes or wedges.
- 3. Mix the peppers, tomato, spring onions and tuna and season it with lemon juice, olive oil, basil , salt and pepper.
- 4. When chilled mix the pasta with the vegetables.
Ingredients
- 200g Fusili
- 2 Turkey breasts
- 8 Cherry tomatoes. halved
- 1 quarter Cucumber. diced
- 8 slices Cheddar cheese. roughly chopped
- 3 Spring onions trimmed and sliced
- 2 tlb spoons Olive oil. virgin
- to taste Salad cream or mayonnaise
- Sprinkle Black pepper
Method
- Grill turkey breast for 10 mins each side.
- Boil pasta between 10 and 15 mins.
- While cooking pasta prepare other ingredients and mix into a salad bowl. Add olive oil.
- Chop turkey breast up into bite size pieces and add to salad.
- Add pasta once cooked sprinkle and black pepper.
- Add mayonnaise or salad cream to required taste.
- Enjoy
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Tips
Either service as a main course with crispy bread or as a starter or to accompany a main course
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Add commentIngredients
- FUSILI PASTA
- 500g Fusili
- 2 tbls freshly grated parmesan cheese
- 3 tbls sundried tomatoes. roughly chopped
- 4 fl oz Good quality extra virgin olive oil
- 2 tbls pine nuts
- 175g baby spinach. shredded
- Garlic
Method
- Cook pasta and allow to cool, mix in remaining ingredients adding spinach last.
- Enjoy!
- May be served hot or cold
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