Rocky road cake  recipes

Mars Bar Rocky Road Recipe at MyDish

4
based on 2 reviews

by SusanRitchie
Views 7284, Added Wed Aug 19 2009

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    Ingredients

    •  
    • FOR MARS BAR ROCKY ROAD
    • 3 mars bars
    • 90g Butter
    • 1 cup crushed digestive biscuits
    • 1 cup mini marshmallows
    • 1 cup rice krispies
    •  
    • FOR TOPPING
    • 200g Milk Chocolate

    Method

    1. For mars bar rocky road
    2. 1. Chop the mars bars into small chunks and add to pan with the butter
    3. 2. Melt gently
    4. 3. Once melted, add the crushed biscuits, marshmallows and rice krispies and stir
    5. 4. Put into dish and leave to cool/set

    7. For topping
    8. 1. Melt the milk chocolate gently and once melted, pour over the mars bar rocky road.
    9. 2. Leave to set before cutting into bite sized chunks

    SusanRitchie has contributed to these popular cooking recipes:

    Rocky Road Bars Recipe at MyDish

    4
    based on 2 reviews

    by doorsey94
    Views 1657, Added Wed Sep 2 2009

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      Ingredients

      •  
      • INGREDENT
      • ½ cup butter or margarine
      • 1 - 1oz unsweetened chocolate - chopped
      • 1 cup sugar
      • 1 cup Plain Flour (All-Purpose Flour)
      • ½ - 1 cup chopped nuts
      • 1 tsp.  baking powder
      • 1 tsp. Vanilla Extract
      • 2 Eggs (large)
      •  
      • FILLING
      • 8oz. pkg 8oz. pkg. cream cheese. softened (save 2oz. for frosting)
      • ¼ cup butter softened
      • ½ cup sugar
      • 1 Egg (large)
      • ½ tsp Vanilla Extract
      • ¼ cup nuts
      • 6oz. pkg. chocolate chips
      •  
      • FROSTING
      • ¼ cup butter or margarine
      • 1oz. unsweetened chocolate
      • ¼ cup milk
      • 1 lb. power sugar
      • 1 tsp. vanilla

      Method

      1. In large saucepan over low heat, melt ½ cup butter + chocolate. Add remaining bar ingredients mix well. Spread in prepared pan greased + flour, 13 x 9 in small bowl combine 6oz. cream cheese with next filling ingredients blend until smooth + fluffy, stir in nuts. Spread over chocolate mixture. Sprinkle with chocolate chips bake at 350˚ for 25 – 35 min. or until done.

      3. Frosting
      4. Sprinkle with 2 cups of mini marshmallows and bake 2 mint longer in large saucepan over low heat melt ¼ cup butter, 1oz. unsweetened chocolate remaining 2oz. cream cheese, and ¼ cup milk. Stir in 1 lb. pd. Sugar + 1 tsp. vanilla until smooth. Immediately pour over marshmallows + swirl together.
      Rocky Roads Recipe at MyDish

      3
      based on 1 reviews

      by Chatterbox
      Views 650, Added Tue May 18 2010

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        Ingredients

        • 75g Butter
        • 75g Milk Chocolate
        • 2tbsp golden syrup
        • 175g digestive biscuits
        • 75g raisins
        • 50g Nuts (Optional)
        • 50g Marshmallows (Optional)
        • 50g glace cherries (optional)
        •  
        • TO DECORATE:
        • 1 pack Smarties/sweets somthing nice!

        Method

        1. 1. Grease a tin (square- 18cm-ish!)with a little butter. Put some water in a saucepan and warm it over a low heat. Put the butter, chocolate and golden syrup into a heatproof bowl.
        2. 2. Stand the bowl over the pan, stirring the ingredients until they have melted.
        3. 3. Put the biscuits into a clean plastic bag and crush them with a rolling pin.
        4. 4.Take the bowl off the pan and add the biscuits, raisins, Nuts*,Marshmallows* and glace cherries*, mixing everything together thoroughly. Put the mixture into the tin, pressing it down firmly.
        5. 5. Put the sweets on radomly, then put in the fride for 2-3 hours, cut into pieces and, ENJOY!!!