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Crab Cakes As Served By Joe's Stone Crab Shack
By John H Glen
This is the recipe I got from a chef at Joe’s Crab Shack in Florida, these crab cakes have got to be the best I have ever tasted they are superb just served with the mustard sauce and a mixed salad.
Patak's Slow Cooked Black Lentils (dal Makhni)
By Pataks
This black lentil dish is generally made on special occasions such as Diwali - as it does take a little longer to prepare than other lentil dishes but it is worth waiting for, as it is simply spectacu
Lancashire Hotpot (Astro's)
By John H Glen
Lancashire Hotpot is probably the most famous dish to come from our home county and as you can see in this recipe, it is incredibly simple and straightforward to make, while almost every household wil
Shrimp (prawn) Creole (quick and Easy)
By John H Glen
Tasty prawns/shrimp is a dish of Louisiana Creole origins, made up of shrimp in a recipe of chopped tomatoes, onion, celery, and green pepper, spiced up with tabasco or you can use your favourite hot
Veal Scallops with Wild Mushrooms, Mustard, and
By John H Glen
This is a tasty dish we adapted from a recipe that appeared in Bon Appetit magazine sometime in the 90’s and was served at a dinner party at Norwood West when Lord Hanson was away hence the shallots
Baked Mackerel with Gooseberry Sauce
By John H Glen
This delicious summer dish (available all year round, if you use frozen gooseberry purée) offers an exciting contrast in flavours, intense oily mackerel is balanced by the sharp tangy gooseberries.
Steak and Noodle Stir Fry
By piggy0104
This recipie is great for a treat once in a while and tastes fantastic. My Dad cooked this for me, the first time I ate it and I couldn't get enough of the stuff. It's mouth-wateringly brilliant.
Patak's Roast Spiced Chicken with Indian Style
By Pataks
This classic British dish has been given a delicious spicy twist with Patak's authentic Balti Paste. It tastes sublime. This is a wonderful (and really simple) way to spice up your sunday lunch.
Chingri Malai Curry
By Shampan 2
“ This is traditional Bangladeshi food that reminds me of back home” Ali This “Lucky lady” on the picure which is the restaurant mascot and has been with them since the beginning!
Extra Special Macaroni Cheese (with Pancetta an
By *Tori*
A wonderfully indulgent macaroni cheese, a little more special than your bog standard mac ‘n’ cheese and I think it’s good enough serve at a dinner party as well as a familly treat
