Baked Mackerel with Gooseberry Sauce

By John H Glen

This delicious summer dish (available all year round, if you use frozen gooseberry purée) offers an exciting contrast in flavours, intense oily mackerel is balanced by the sharp tangy gooseberries.

Greek Yogurt panna cotta with gooseberry and el

By Love baking

A light creamy dessert with tangy gooseberries - for me, one of the great tastes of summer. A healthier alternative to making panna cotta the traditional way with cream.

Gooseberry Pie

By Pamela

Instead of apple I used lovely gooseberries.

Gooseberry Fool

By GH

Belvoir Gooseberry & Elderflower Fool

By Mustard Communications

Gooseberry and Banana Sponge

By willandalicenan

It is a delicious warm pudding served with custard or cream. I dedicate it to my brother in law Ron who loved it and I made it for him as a Birthday present once.

Gooseberry Granita

By Tonym

Stewed Gooseberry with mint