You searched for Lancashire Recipes
Traditional Lancashire Hotpot
By Kenny
Relatively cheap to make and requires minimum effort to prepare - a great winter warmer.
Lancashire Pea and Ham Soup
By John H Glen
Once again, delightful memories of childhood, this Pea and Ham Soup was a winter staple at our house and this recipe has been passed down for at least 4 generations.
Pan Haggerty
By John H Glen
A superb traditional Lancashire dish of layered potato, onions, and cheese, slow-cooked in a pan until golden and crispy, which will gratify even the heartiest of appetites.
Lancashire Hotpot (Astro's)
By John H Glen
Lancashire Hotpot is probably the most famous dish to come from our home county and as you can see in this recipe, it is incredibly simple and straightforward to make, while almost every household wil
Lancashire Mutton Pot Roast
By John H Glen
Mutton is a beyond doubt an underrated pleasure and when pot-roasted it develops opulent passionate flavours that will make your heart sing.
Barm Cakes (basic White Baps)
By John H Glen
Who hasn’t heard of the famous Lancashire Barm Cake, you know the ones that they are always having on Coronation Street, these are a real childhood memory!
Parched Peas, Lancashire Style
By John H Glen
Carlin peas are better known in the north of England as black peas, parched peas or pigeon peas and are by tradition eaten in the Blackburn, Preston and Bolton areas of Lancashire just about the time
Butter Pie (a Potato and Onion Pie)
By John H Glen
A luxuriant pie layered with rich golden butter, tasty onions, and potatoes, enveloped in a rich shortcrust pastry it’s a hug from Lancashire on a plate!
Grandma Walmsley's Meat and Tattie Pie
By John H Glen
Succulent slow cooked shin of beef served in a traditional Lancashire hot-pot topped with a rich golden shortcrust pastry and served with pickled red cabbage
