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This is really tasty unpretentious stodge. It goes well with salad, or anything else you'd "traditionally" see lasagne served with. It makes you feel full - if you have enough! More
When I decided to become a vegetarian I went to see a nutritionist to make sure my diet wouldn't be lacking anything. She gave me this fantastic recipe for a meat-free lasagne More
This reminds me of the best cook in the world – my mum. Sometimes I make it for my flat mates – but it's not quite as good as my mum's yet. More
This dish is great for creating an impressive meal at dinner parties with minimum fuss and effort. It also makes great leftovers for my work lunchbox. More
This is our classic bolgnese recipe, to go with rice or pasta. It could even be the filling for a quick lasagne. More
A ragu is a 'foundation' minced beef sauce recipe which can be made up in quantity, frozen into portions and used as the base for Cottage Pie, Bolognaise, Lasagne, Pasties, etc More
This easy recipe is so versatile once made you can use it to make Lasagne,Stuffed Peppers,Spaghetti Bolognese,even a hot chili for Daddy and with a little alteration Shepherds Pie. More
This versatile white sauce can be used for many dishes including Macaroni Cheese,Lasagne,Cheese sauce for a cheesey Vegetable Gratin using leftover vegetables and lots more!!!!!!! More