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Soup is one of the best starters for a Seder meal because it is so easy and quick to serve especially if you have a large crowd to cater for! More
A lovely warming starter or with some good bread and cheese a meal in itself. Great for using up a glut of parsnips. Freezes well. More
Fettuccine pasta with a creamy sauce and fresh vegetables! More
This is a nice twist on tomato soup. Turned out to be sucessful experiment! More
I know this isn't exactly an authentic recipe, but me and my family like it. More
This is an ideal soup for a late spring meal when fresh asparagus are at their best. More
Carrots were one vegetable in plentiful supply during the war and as a result were widely used as a substitute for many other ingredients. More