Search results for Vegetarian
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Hamantaschen
by the have-a-go cookHamantaschen are traditional pastries eaten around the Jewish festival of Purim. They can be filled with poppy seeds or spiced apple and raisins. More
Blini
by JacquieBlini are the Russian equivalent of pancakes delicious served with mince meat filling, sour cream and smoked salmon or curd More
Luxury Dhal
by cuzzaTwo sorts of lentils are luxuriously cooked in coconut milk with the addition of freshly fried onions, tomatoes and spices. More
Falafel
by NoaaThis recipe works best with dried chick peas which need to be soaked overnight Tinned ones are too wet and the result is not as good. More
Vegetable Moussaka
by JacquieThis is a delicious vegetarian alternative to that great Greek dish made with lentils instead of lamb mince. More
Deirdre's Ultimate Granny Stuffing
by ClairePerfect for any roast dinner! And I'm NOT kidding! More
Houmous
by MaineCoonI always serve this classic Mediterranean dip with crudites whenever I throw a buffet party. More
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