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A bit of everything you like in this dessert, change it to suit the occasion More
A quick to make frozen dessert - especially good if you keep kosher as it can be made using parev whip More
This, too, can be a great dessert for Rosh Hashanah, the Jewish New Year. More
This is the dessert French people use to eat for Christmas. The tradition: It represents a log of wood. People used to cook it to bless fire during this very cold period. More
My mum's trademark dessert. It's divine. Thanks to Mary Berry for her 'influence' in this recipe More
This chocolate coated cake will not disappoint your family and guests. More