Vegetarian recipes are as varied as the ingredients that go into them. Vegetarian dishes made using tofu, beans, pulses, seeds, grains, nuts and of course vegetables are not only deliciously satisfying but also highly nutritious.
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This recipe is from a site my mom always used to find recipes from, wailana.com. The first time she made it was on Thanksgiving, so this recipe just feels comforting, like home. More
A cool creamy bowl of yoghurt and strawberries reminds me of summer. More
This is a really easy dish that tastes fantastic. It is something that only takes 10 minutes to prepare and then leave in the ove. Quick & easy and makes your house smell fab! More
Another Israeli favourite of mine - the salad, and also the avocado! Avocado fields dot the countryside....v healthy too, and a great superfood to eat for clear skin! More
This roulade is made without butter and rolled around a filling of low-fat fromage frais rather than cream so rather healthly compared to others! More