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Traditional South African farm style sausage - great for the barbecue More
Cassoulet is generally a meal in itself, consisting of pieces of meat and sausage in a white bean stock thickened with breadcrumbs. Serve with green vegetables and crusty bread. More
Tasty sausages cooked in tomatoes, onions and mushrooms- served with chunky homemade chips More
A great autumn and winter warmer. Make with good quality sausages and a floury potato. More