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Baked Seabass - Sephardi Style

by Denise Phillips

This recipe is a version of a dish I enjoyed recently when traveling in Israel. More

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Provencal Style Chicken

by Martin

I have chosen this recipe as it epitomises Italian influenced cookery from the South of France. More

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Provençal Style Chicken

by Hampshire Hog

I've been serving this casserole at dinner parties since my university days. Its rich Mediterranean flavours are a crowd pleaser. More

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Cuban Style Pork and Rice

by Olympia

Full of spice and exotic flavors, this Cuban take on the classic Spanish paella is an easy way to feed a hungry crowd. More

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Indian Style Lamb with Sweet Potatoes

by Olympia

The blended spices of garam masala give it a distinct taste of India that is flavorful, yet not too spicy. More

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Bombay Style Chicken with Red Lentils

by Nick Owen

This is a different way to create a chicken dhansak. More

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Tandoori Style Chicken

by Culture Bazaar

Easy recipe with chicken, leave to marinade overnight, Oven baked. More

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Sage and Onion Stuffing Easy Peasy Style

by Fayezee

I love stuffing with a roast, i tried this recipe from the top of my head and it turned out just great! More

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Greek Style Mince

by lolo

Greek Style Mince recipe made with economy ingredients. More

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