Stews recipes are a fantastic way to ensure you get your five a day whilst providing a warming and nourishing meal during those cold winter months.
Simple to make and a great budget recipe, you can make your stew a quick and healthy meal by using plenty of fresh vegetables and lean meats. Hearty vegetarian stews can be made using stock and wholesome root vegetables such as butternut squash and sweet potatoe.
Some delcious stews from around the globe include the classic North African lamb tagine, traditionally cooked and served in a clay pot, or Irish beef stew with dumplings.For a vegetarian feast try using beans and pulses to add texture to your strarches and serve with fresh crusty bread.
Most Popular stew Recipes
This bourguignon recipe uses bacon as well as cubed beef to give it it's smokey flavour
A cheap and cheerful winter dish using braising steak and potatoes for a warm nourishing meal on a cold night.
Put all the ingredients for stew in a pot in the oven and forget about it. When you get back you will have a wonderful warming winter meal and the leftovers freeze very well.
By Marcello Tully
Using monkfish,cod or hake and salmon and lots of spices typical of Brazilian cooking, this fish stew is unusual, delicious and quick to make.
By Lyons Seafood Co
By valerie Freemont
Use cheaper cuts of lamb to make an economical dish that is tender and tasty.
By John H Glen
This recipe only uses one casserole dish for a whole chicken and all the vegetables you require. It is a simple way to casserole chicken for a lovely warming dinner on a cold winter's night.
By The Saga team
By laura Mayer
By Kitchen Kitty