Ingredients
- 100g Margarine softened
- 6 tablespoons Golden syrup
- 250g Cooking Chocolate (milk)
- 200g Digestive Biscuits. roughly crushed
- 200g Maltesers cut roughly in ยฝ
Accompaniment
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Description
Cut into squares, this gorgeous chocolate sweet goes well with coffee, as a small gift or just as a snack!
Method
-
1
Melt margarine and syrup and chocolate over heat (or in the microwave stirring often). When it's all melted, take off the heat and add crushed biscuits and maltesers, mix really well. Spread into a lined greased swiss roll tin. Chill in the fridge then cut up into small squares. Keep refrigerated.
Chef's Tips
* Be strict with the amount of syrup.
* This can also be frozen.
* If you have no greaseproof lining for the tin, once the mix has been refigerated you can warm the bottom of the tin gently to help remove the chocolate mix more easily before cutting into squares.
This is my Mum's recipe for marshmallow roll, a refrigerator cake http://recipesatrandom.com/2011/11/26/marshmallow-roll-refrigerator-cake/.It's quick and easy to make and tastes lush!
I make a slight variation of this and if you add marshmallows to it it becomes a special version of rocky road ... http://recipesatrandom.com/2011/11/06/rocky-road-malteser-cake/
It is a fantastic website, i get lots of inspiration from it. I hope you enjoy it!
Hi!Am new 2 this website
yummy, this is very nice, i made it for guide camp, and it was a success
Thank you for your comments, I hope your recipes turned out well. I am having trouble replying to comments at the moment so hopefully this will work. Thanks again for showing an interest and good luck! Vicki
Just made this as i often make layered fridge cake with digestives,syrup,butter and then chocolate and marshmallows on top and thought i'd try something different!
Wow it has alot of syrup in it.Mine looks nothing like your picture,hope it tastes good!
OMG!!!! amazing. I made this to take to work and everyone has been asking for the recipe. Absolutely delicious.
Brilliant! I hope it went well and look forward to hearing what you think. Vicki
this sounds yummy, im away to have a go at this tomorrow, will let you know how it goes
Hi Heather. Syrup is golden syrup such as Lyles Golden Syrup. I hope you enjoy it! Vicki
This sounds really yummy, but what do you mean by "syrup"?
Thank you for your feedback, it is great to hear about variations to the ingredients. Please let me know how the new version tastes. Vicki
This was really sweet, but delicious. I think I might use less syrup and dark chocolate next time though!
You are welcome! I am glad you are enjoying it.
Oh my word! how delicious. This is the best refrigerator cake I have ever eaten, thanks for a great recipe.
Oops! Yes, sorry, I use milk chocolate. I have amended the recipe to say that now. Glad you liked it!
I just made this - cor! Chocolate heaven! I used dark chocolate, do you usually use milk chocolate? Think I'd try a combination next time. Thanks for adding it, seriously tasty!
oh wow.. that looks seriously good. And very naughty! I need to get some maltesers quick and make that!! ;o)
Oh fab! Good luck and I look forward to hearing how you all get on. Vicki
Wow this looks yummy - I am going to make it today as the kids are off school due to the snow - will let you know how it goes