by LoveBaking

Moist, tasty muffins. The treacle adds a deep toffee-like flavour, enhanced even more if you use dark brown sugar. Great

by LoveBaking

Tasty muffins, both warm from the oven, and when cool. Lovely for breakfast or any time of day. Perfect for using up ove

by LoveBaking

Easy little muffins ideal for any time of day, including breakfast.

by LoveBaking

A really moist cake, similar in some ways to carrot cake, but fruitier and even more moist and squidgy. Keeps well and f

by LoveBaking

A tasty bread with an attractive crust. Most children love it. Easy to make with only one rise (less than an hour) and 3

by LoveBaking

You can still enjoy teacakes / hot cross buns if you are lactose intolerant (or simply out of milk!). I did some researc

by LoveBaking

Great yummy little cakes which are also really good as warm puddings straight from the oven.

by Renu

This is typically used as a side dish but many people have this as a vegetarian main course.

by LoveBaking

Great for breakfast or brunch, or in fact any time of day!

by JoPratt

These take no time to prepare and are perfect for a casual supper.

by JoPratt

As an alternative to chickpeas, add a diced chicken breast to the pan with the potatoes.

by JoPratt

This tasty recipe combines store cupboard staples like dried apricots and tinned tomatoes with fresh items you can pick