Recipes with lentils, rinsed in cold water then drained (use either green, puy or brown lentils)

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Africa

African Moroccan Ethiopian South African Nigerian Egyptian

Americas

Tex-Mex American Mexican Brazilian Caribbean Cajun Peruvian Argentine

Asia

Asian Chinese Japanese Indian Thai Vietnamese Korean Malaysian Indonesian Filipino

Europe

Mediterranean Scottish British French Italian Spanish Greek German Portuguese Polish Swedish Irish

Middle East

Jewish Middle Eastern Turkish Lebanese Persian

Oceania

Australian Hawaiian

Other

Fusion Street Food Comfort Food

🥛 Dairy Free 🩺 Diabetic 🥚 Egg Free 🌾 Gluten Free 💚 Healthy 🔥 Low Calorie 🫒 Low Fat 🥜 Nut Free 💪 Protein 🏋️ Sports Training 🌱 Vegan 🥕 Vegetarian

🎉 Party Food 👨‍👩‍👧‍👦 Family Food 🔥 Barbeque 💒 Wedding 👧 Kids Fun Cooking 🧺 Outdoor & Picnic ❤️ Romantic Food ☀️ Summer ❄️ Winter 🎂 Birthday

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Showing recipes with: lentils, rinsed in cold water then drained (use either green, puy or brown lentils) (1 recipe)

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Hearty and chunky lamb and lentil soup with herbed croutons, yoghurt and pumpkin seeds by Peter Gordon

by loveourlamb

Serves: 8

2,476

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