Ingredients
- 1 cup Small potatoes- boiled with salt
- 1 tsp cornflour
- 1 tsp mixed herbs
- 1 tsp chilli garlic sauce
- 1 tbsp red chillies crished
- 1 tsp garlic
- 1 tsp coriander chopped
- as required suji/ bread crumbs
- to taste salt
- for frying oil
Accompaniment
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Method
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1
Boil and peel potatoes.
Add mixed herbs, salt and other ingredients except bread crimbs. Marinate for 1 hour.
Roll in suji/ bread crumbs and fry in hot oil .
Optionally, you could grill it in the oven for 3-4 minutes.
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