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Jill's Mars Bar Delight
Over a year ago
7,486 views
Cook: 30 mins
Ingredients
- 3 Mars bars Original Size
- 75gms butter or margarine
- 3 level tbsps golden syrup
- 200 gms Milk Chocolate
- 250 gms rice crispies
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.
Method
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1
Melt the mars bars, butter and syrup. Remove from heat and stir in the rice crispies. Pour the mixture onto a greased baking tray. Place in the fridge. Once the mixture has set, melt the chocolate and pour over the top. When this chocolate has set cut into pieces and enjoy.
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