Baked Raspberry Meringue
Over a year ago
3,022 views
Ingredients
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.
Method
-
1
Use a clean mixing bowl, making sure there is no fat in it. Whisk the egg whotes at medium speed for about 2 min, until frothy. Increase speed to medium high and gradually add sugar. First use the white sugar and then the demerara sugar. Whisk for 5 min, till firm and stands up in peaks.
Separate the frozen rasberries and fold gradually into egg whites.
Use a baking sheet lined with baking paper or silicon. Shape about 10 large individual cookies. Bake for an hour and a half to two hours at a very low heat (125C)in a preheated turbo oven with vent. Turn off heat but not the vent and cool for about an hour. Transfer to a close tin. Can be served immediately or frozen and served without defrosting.
Comments (0)