Bbq Beer Marinade
Prep: 5 mins
Serves: 10
Ingredients
- 1 tblsp Prepared Horseradish
- 2 tblsp Lemon Juice
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- ½ cup Olive Oil
- 1 tsp Ground Cayenne Pepper
- 2 tsp Salt
- 12 fl oz Beer (Lager)
- 1 tblsp Wine Vinegar
Accompaniment
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Description
To get a great and easy additional flavour to BBQ meat
Method
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1
Mix all ingredients together in a large flat bowl. Put in the meat and make sure it is well coated in sauce. Leave the meat overnight in the fridge and cook when the fire is ready. This marinade is also great as a basting sauce for the meat while it cooks.
This looks gooooood. My partner uses beer to baste the meat whilst it is cooking on the bbq - keeps it from drying out.
I'll definitely be trying this one.
Hi Kenny,
I've never used this recipe, but I can imagine it is wonderful. Apparently beer makes an interesting addition to a batter for fish. It makes the batter lighter as well a giving it a great taste.
It's also good for a hair rinse!!! Or so I'vew heard. Haven't tried that though either.