Ingredients
- 1 prebaked crust
- 6 oz provolone cheese
- 1 garlic clove
- 1 cup pizza sauce
- 1 lb italian sausage
- 1 tsp italian herb seasoning
- 8 oz sliced mushrooms
- 2.5 oz ripe olives
- 1/3 cup chopped green pepper
- 1.4 oz pepperoni
- 6 oz mozzarella cheese
Accompaniment
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Description
One of my family's favourite dishes.
Method
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1
1. Cut all ingredients in half. Cover the crust with the provolone cheese. Stir garlic into the sauce, then spread over the provolone.
2. Top with sausage, then sprinkle with italian seasoning. Lay olives, mushrooms, green pepper and pepperoni. Next, sprinkle with mozzarella cheese.
3. Bake at 400 deg F. for 15-20 minutes, or until the cheese melts.
Provolone Cheese is an Italian cheese (make from cows milk) from Southern Italy. See url for more info http://en.wikipedia.org/wiki/Provolone
what is provolone cheese?