Perfect Methi Gosht -utterly fresh & authentic

Lean succulent lamb aromatic, full of flavour, cooked to perfection, melts in your mouth, garnished with a few match sticks of fresh ginger

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   dice the lamb removing all the fatty bits, mix in the fresh methi masala (www.bipins.co.uk, hold back 1 tea spoon of the masala. Cover the pan with a tight fitting lid or use foil to ensure all the moisture is retained. Cook on low heat for 50 minutes, mix-in the remaining masala and rest for 10 minutes. garnish with a few match sticks of fresh ginger. Serve with plain boiled rice to enjoy all the aroma and flavours. Bipin's methi Masala is a perfectly balanced blend of fresh herbs and Gujarati spices. It is specificity designed for red meats to bring out the full flavour of the meat. ....its absoloutely delicious.