MyDish

Join thousands of food lovers

🍲

"popovers"

Over a year ago 1,488 views
Prep: 15 mins
Cook: 40 mins
Serves: 4

Ingredients

Accompaniment

Sponsored

Nederburg Winemasters Reserve Cabernet Sauvignon 2008

The famous and multi-award winning Nederburg estate has been handcrafting wines for over two centuries.A full bodied wine with ripe fruit.

Description

ok so they are really called Yorkshire Puddings but it's a "family" thing. Same basic recipe for pancakes, or add sausages for Toad in the Hole!

Method

  1. 1

    In a fairly large bowl sieve flour and salt.
    Make a well in the centre of the flour, add the eggs and beat sufficiently to mix well.
    Gradually stir in half the milk, beating well after each addition. Add the remainder and continue beating for 10 minutes

    Allow the batter to stand for 1-2 hours before using.

    Finally beat the mixture well just before using.
    Put Oven at 220C and place a muffin tin in the oven with fat in each section. Heat until very hot. Quickly fill each sections with the pudding mix and return to oven. Cook for 35 to 40 mins.

Similar Recipes

View all similar
Chocolate Chip Popovers American

Comments (0)