Ingredients
- 175 grams Flour (self raising)
- 175 grams Butter
- 3 eggs eggs
- 175 grams caster sugar
- 1 tespoon baking powder
- 1 teaspoon Vanilla Extract
- fondant icing
- 4 tubs betty crocker butter cream
- edible glue
- PME CLEAR GLAZE SPRAY
- TWO CAKE BOARDS
- CAKE DOWELS
- MINI PIZZA CUTTER
Accompaniment
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Description
fancy birthday cake, zebra print and hot pink.
Method
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1
This cake was made four times. so you need four times the ingredients listed. I made five cake I think. to have the stack effect you need to build the cake up ..
Cream butter and sugar till light and fluffy .. ad the egg one by one, then ad vanilla extract. sift in the flour and baking powder. oven needs to be around 180. for fan ovens 160. test centre of the cake with a knife .. its its clean the cake is cooked. dont forget to grease and line the tins. I used and 8 inch springform tin and a 6
inch.wen the cakes are cool cover with bettyy crocker buttercream. then ad the fondant. to make the zebra print you need a pack 250 grams of black fondant. cut with a pizza cutter in various shapes and glue to the cake.this cake is still in progress and I will post when its done.
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