Irish Beef Stew
Over a year ago
6,650 views
Prep: 5 mins
Cook: 540 mins
Serves: 6
Ingredients
- 1 kg stewing beef. cubed
- 1 can Heinz Tomato Soup
- 1 can onion soup
- 300 ml water
- 2 cups carrots diced
- 2 cups potatoes. cubed
- to taste salt and pepper
- dash of worscester sauce
Accompaniment
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Description
Tender beef in gravy with carrots and potatoes.
Method
-
1
1. Place all ingredients in slow cooker.
2. Cook on LOW 8-10 hours.
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I do the same thing, but also add a good splash of worcestershire sauce, fresh parsley & a tin of beef broth.
The more potatoes & the longer you cook it, the better it & thicker it gets!
Dumplings are fab with this dish too!!!