Ingredients
- 250g basmati rice
- 400g Mxd Frozen Vegetables
- Handful raisins
- 1 Vegetable Stock Cube
- 1 Β½ tsp curry paste
- Handful Cashew Nuts
- 600ml boiling water
Accompaniment
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Description
This recipe like so many others of min was kindly passed on by Kath's Mum. Tasty and easy.
Method
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1
Place Rice, Veg and Raisins into a large microwavable bowl and pour over the Boiling Water. Crumble in the Stock Cube and add the Curry Paste. Stir to combine. Cover and Microwave on full-power for 12 minutes. Stir, then recover and allow to stand for 2 minutes. Continue to cook for 5 minutes. Fluff the rice and add the Cashew Nuts on the surface and serve.
Based on an 800W Microwave.
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