Spanish Eggs For Breakfast!
Over a year ago
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Ingredients
Accompaniment
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Description
Who says a little chilli for breakfast is wrong? NOT ME! This is a delicious spanish style breakfast which will kick start and weekend day and cure any hangover!
Method
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1
Chop the onoins and fry with the diced chorizo until the chorizo has started to release it's oils.
Add the sun dried tomatoes, roughly chopped
Add your two eggs and put the toast on, cook eggs to taste
Chop and add the capers one minute before you serve
Dress with rocket and don't be scared to splash some Tabasco (I do)!
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