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Meat Loaf - Slimming World

Meat Loaf - Slimming World

Over a year ago 7,861 views
Cook: 20 mins
Serves: 6

Accompaniment

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Description

I fancied some meat loaf one day for dinner , so I made up this Syn Free recipe:

Method

  1. 1

    Made up Rice as instructed on packet.

  2. 2

    Fry Mince and drain excess fat.

  3. 3

    Add the chopped onion and cook until onions are soft.

  4. 4

    Put fried Mince and Rice into bowl.

  5. 5

    Add the 2 Eggs and mix together.

  6. 6

    Put the mixture into a Baking tin (I used a circular silicone cake mould).

  7. 7

    Cover the mixture with bacon.

  8. 8

    Cook in a pre-heated oven at 180 until bacon is slightly crispy on top (about 20min).

  9. 9

    Tastes good hot or cold :-)

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