Ingredients
- 4 slices Halloumi Cheese
- 3 Sundried Tomatoes
- 1 Handful Rocket
- ΒΌ Avocado
- Good Bread
- Cracked Black Pepper
Accompaniment
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Description
Warm Halloumi, fresh rocket, creamy avocado and tasty little bites of sundried tomatoes. I could eat this sandwich every day and never ever want for anything else.
Method
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1
Put a frying pan on to medium heat, and add some oil from the sundried tomatoes. This gives the halloumi a really nice flavour. When the pan is heated, add the slices of halloumi and fry on both sides for 2-3 minutes or until they have turned golden.
In the meantime, slice the avocado, and chop the sundried tomatoes into small pieces. Place the ingredients on the bread (I use Turkish flatbread) and top with the hot halloumi and some cracked black pepper. Serve immediately.
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