Avocado Eggs Benedict
Over a year ago
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Ingredients
Accompaniment
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Description
Re invent this traditional English breakfast by using avocados
Method
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1
1. Mash the avocados with a fork and set to one side.
2. Grill or fry the bacon medallions.
3. At the same time, gently poach the eggs in simmering water.
4. Toast the muffins and spread thickly with mashed avocado. Place a bacon medallion on each one, then top with the poached eggs. Serve immediately.
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