Ingredients
- 500 ml Fresh orange juice
- 250 ml Fresh pineapple juice
- 250 ml Coconut water
- 500 ml Lemonade
- 2 pieces Kiwi, sliced
- 1 piece Mango, diced
- 10 leaves Fresh mint, for garnish
- 2 pieces Lime wedges, for serving
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine,Β from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Description
Beat the heat with this vibrant Tropical Refreshing Punch, perfect for gatherings or casual sips during warm days. Made with a tropical mix of fruits and flavored with freshly pressed juice, it's a delightful representation of Australian summer vibes that the whole family will enjoy.
Method
-
1
Juice the oranges and pineapples until you have roughly 500 ml of orange juice and 250 ml of pineapple juice.
-
2
In a large pitcher, combine the orange juice, pineapple juice, coconut water, and the lemonade.
-
3
Add the sliced kiwi and diced mango to the pitcher, stirring once to mix.
-
4
Chill the punch in the refrigerator for about 30 minutes to ensure it's refreshing cold.
-
5
Serve in cups over ice, garnished with mint leaves and lime wedges.
Comments (0)