Quick and Easy Pittas
Over a year ago
3,506 views
Ingredients
- 1-2 per person pittas
- 1 small tin sweetcorn
- 3-4 spring onions finely chopped
- 1 jar mayonnaise
- ½ cucumber. diced
- 1 pack wafer thin chicken or turkey
Accompaniment
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Description
To my Gran my inspiriation for life itself.
Method
-
1
Chop the meat into thin ribbons by rolling it up and then slicing like you would a chocolate roll, then dice the cucumber and thinly slice the spring onion..add all ingredients except for pittas into a bowl add enough mayo to coat all the ingredients and mix together. Warm pittas in a toaster or under the grill, if small ones slice open or large ones cut in half to create a pocket, fill with mixture.
And enjoy
Chef's Tips
don't put in to much mix or they become messy when trying to eat them.
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