Ingredients
- 1lb Sharwoods Thin Noodles
- Β½ cup Dark Soy Sauce
- Β½ cup Roasted Sesame Oil
- 1/3 Cup Sugar
- 3 Spring Onions
- ΒΌ cup Sesame Seeds
- 1 pack Mangtout sliced
Accompaniment
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Description
Thin noodles in Chinese flavour sauce.
Method
-
1
Cook noodles as per instructions on packet.
Shake dressing ingredients together.
Blanch mangetout - easily done by placing them in a sieve and held under the spaghetti noodles as you drain them.
Thinly slice spring onions.
Combine everything.
The mangetout can be left out - but it gives a nice bit of colour. You can add more spring onions.
This makes a nice change instead of a potato or rice salad.
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