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Noodle Salad

Over a year ago 2,120 views
Prep: 15 mins
Cook: 5 mins

Accompaniment

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Description

Thin noodles in Chinese flavour sauce.

Method

  1. 1

    Cook noodles as per instructions on packet.
    Shake dressing ingredients together.
    Blanch mangetout - easily done by placing them in a sieve and held under the spaghetti noodles as you drain them.
    Thinly slice spring onions.
    Combine everything.

    The mangetout can be left out - but it gives a nice bit of colour. You can add more spring onions.

    This makes a nice change instead of a potato or rice salad.

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