Kathleens Funky Fajitas

1. Prepare the marinade:
a) Squeeze lime;
b) Peel and crush garlic;
c) de-seed and slice chilli;
D) chop the coriander;
e) stir everthing together with the oil;
2. remove any skin from the chicken and cut the meat into strips. mix with the marinade and place in the fridge, covered, until needed.
3. prepare the remaining ingredients with a clean knife 0n a chopping board:
a) slice the onion and green pepper;
b) chop the tomato;
c) grate the cheese;
5. Add the marinated chicken to the wok or frying pan and stir-fry for about 4 minutes. Check that the chicken is cooked.
6. Add the onion and green pepper and continue to cook for a further 2 minutes.
7. Warm the tortillas in a microwave oven for 20 seconds, then lay flat on a plate.
8. Spread a little chicken in the center of the tortilla, add somne tomato, cheese and , guacamole and salsa, then roll up.
9. Eat them and Enjoy!