Faggots
Over a year ago
5,505 views
Cook: 75 mins
Ingredients
- 250g Pig's Liver
- 250g Bacon (Very Fat)
- 1lrg Onion, peeled and finely chopped
- 250g Stale Bread
- to taste Sage (fresh or dried)
- ½tsp Mixed Herbs (dried)
- 2med Eggs
- 250g oatmeal (med)
- milk to mix
Accompaniment
SponsoredNederburg Winemasters Reserve Cabernet Sauvignon 2008
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Description
A north of England traditional meal for the working classes. Faggots are tasty and moist, though nowhere near as popular now. Faggots are served with veg and a meaty gravy. Enjoy!
Method
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1
Pre-heat the oven to moderate. Mince Liver, Bacon, Onion, Sage and Bread. Add the Mixed Herbs. Add the Oatmeal. Mix well together with the Eggs, add a little milk if necessary. Mixture should be fairly moist. Shape into squares and place into a baking tin. Cook for approximately one hour.
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