Ingredients
- 2 potatoes. mashed
- Β½ cup corn
- Β½ cup peas/ carrot/ french beans
- 1 tsp ginger grated
- 1 tsp green chillies. finely chopped
- 1 tsp corainder finely chopped
- Β½ tsp amchur powder
- Β½ tsp chat masala
- 1 tsp cornflour
- 1 pinch baking powder
- to taste salt
- 6 bread slices
- 1 cup besan- chickpea flour
- 2 tbsp cornflour
- 1 pinch baking powder
- 1 pinch haldi
- for mixing water
- for frying oil
Accompaniment
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Method
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1
The recipe can be made made out of corn/ or by mixing all the vegetables.. as long as u have about 1/2 a cup of it.
Heat oil.
Mix mashed potatoes and corn / vegetables.. Add all the spices.
Mix batter ingredients to make thick batter.
Cut bread slices into traingles. Put potato mixture on one side. Put batter on top.
FRy on hot flame with potato side down.
If shallow frying, then , put bread crumbs instead of besan.
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