Turkish Cabbage Salad
Over a year ago
14,149 views
Prep: 5 mins
Serves: 4
Ingredients
- ½ White cabbage - shredded
- 1 Lemon - juiced
- 2tbs Oilve oil
- to taste Salt
Accompaniment
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Description
Crunchy salad - great for a bbq
Method
-
1
1 - Mix the lemon juice, salt and olive oil in a large bowl, taste and add more oil, salt if needed.
2 - Add the cabbage and mix well, ensuring all the cabbage is well coated. Set aside for a few minutes for the cabbage to marinate, this can be kept in the fridge for a couple of hours until you need it.
Tastes lovely with grilled meats as an addition to homemade kebabs.
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