Ingredients
- 4 Skinned chicken breasts
- 4 Tablespoons Honey
- Juice of half a Lemon
- Juice of a big orange
- 1 Tablespoon Soy sauce
Accompaniment
Sponsored
Nederburg Cabernet Sauvignon Rose
This beautiful rose wine is made entirely from Cabernet Sauvignon grapes, fruit driven, refreshing with abundance of berry flavours and a pleasant long finish.
Description
A delicious dish. Great for adults and kids.
Method
-
1
1.Preheat the oven to Gas mark 2/150oC/300oF.
2. Grease a shallow baking dish.
3. Rub a spoonful of honey into each peice of chicked and lay them in the baking dish.
4. Mix the Orange juice, the Lemon juice and the soy sauce. If desired, season the sauce with salt and pepper, then pour over the chicken.
5. Cover the baking dish with tinfoil and bake the chicken for about 40 mins.
6. Push a skewer into the chicken. To test if it is cooked, no pink juice should run out.
7. Serve the chicken with the sauce poured over.
8. Eat with rice.
Comments (0)