Pineapple Bacon Burgers
Over a year ago
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Ingredients
- 2 pounds lean ground beef
- ½ cup prepared barbecue sauce
- 8 slices bacon
- 1 (8 ounce) can sliced pineapple
Accompaniment
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Description
"Seasoned hamburger and a slice of pineapple are slapped together, and wrapped in bacon. It's that easy, and adds a wonderful flavor to a regular burger
Method
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1
1. Prepare grill for indirect cooking.
2. In a large bowl, mix together hamburger meat and barbecue sauce. Season with salt and pepper.
3. Shape mixture into 4 large patties. Place a slice of pineapple on top of each. Crisscross 2 bacon strips around each burger, and secure with toothpicks.
4. Brush oil on grate. Place burgers on grill over medium low heat. Cook, covered, until the burger is cooked through. Turn often to avoid burning the bacon.
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