Ingredients
- 80g flour wholemeal
- 20g margirine
- pinch bicarbinate of soda
- pinch cream of tertar
- enough to bind milk
- TOPPING
- 40g cheap bacon lightly fried
- 40g mushrooms
- 2 chopped onions
- 1 clove garlic
Accompaniment
SponsoredDourthe Bordeaux N 1 Sauvignon Blanc
Crisp green apple and gooseberry fruits, dry and aromatic with intense notes of citrus and exotic fruits. Dourthe Number 1 was a pioneer in a new generation of top dry white Bordeaux wines. Dourthe winemakers select the finest grapes from the most suitable vineyards that are carefully vinified to produce this great wine. Buy this wine if you like: Aromatic white wine with a kick. Green pepper, ripe melon fruit and crisp acidity.
Description
the best home made pizza ever
Method
-
1
1. Mix to gether the flour,margirine,bicarbiate of soda,cream of tartar and milk.
2. When mixed to gether roll out and brush with oil.
3. Put on what ever toping you want then bake in the oven at 190oC for half an hour (30 mins).
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