Haddock with Spicy Beans and Sausage

Name: Haddock with Spicy Beans and Sausage
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: International
Ingredients: 1 tbsp. olive oil; 1 onion chopped; ½ tsp. rosemary; 25g sausage; 2 garlic cloves crushed; 1 bottle passata; 2 can cannellini beans; 4 haddock skinless; ½ tsp. sugar

Over a year ago 4,024 views

Prep: 5 mins

Cook: 15 mins

Serves: 4

Main Course 💚 Healthy 🥕 Vegetarian

Ingredients

1 tbsp. olive oil
1 onion chopped
½ tsp. rosemary
25g sausage
2 garlic cloves crushed
1 bottle passata
2 can cannellini beans
4 haddock skinless
½ tsp. sugar

Accompaniment

Description

Very easy to make, healthy dinner and it's under
5£!

Method

1
1.Heat the oil in a large frying pan, then sautee the onion.
2.Add the rosemary,sausage and garlic, then fry for about 2 mins.
3.Pour in the passata, beans and sugar, season, then simmer for 5 min.
4. Add the fish but make sure that the top of the haddock is peeking out of the sauce.
5. Cover with a lid and leave to cook for 3-5 mins.