Vanilla Custard
Over a year ago
2,334 views
Cook: 15 mins
Ingredients
- 1 litre milk
- 8 egg yolks
- 140g caster sugar
- 3 tbsp cornflour
- 3 tbsp plain flour
Accompaniment
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Description
My kids love this (and they HATE school custard. Sounds a faff but is really easy. Use the egg whites for another recipe, such as meringues.
Method
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1
1. Heat up the milk in a saucepan.
2. In a large bowl, mix up all the other ingredients to a smooth paste.
3. Pour the milk slowly over the paste and mix.
4. Put everything back in the saucepan and place over a low heat until it thickens, stirring gently continuously.
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