Cheeky Chicken and Sweetcorn Soup
Over a year ago
7,134 views
Ingredients
- 800g boneless skinless chicken breasts
- 180g sweetcorn
- 2 Knorr Chicken cubes in 450ml hot water
- 1 ladle full Pearl barley
- 4 table spoons Mcdougalls Instant Thickening Granules
- Pinch sea salt
- pinch pepper
Accompaniment
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Description
A cheeky little soup for all occasions
Method
-
1
1 - Cut the chicken into pieces (however small or large you like them) and put into a large pan
2 - Weigh out your sweetcorn and add to the pan
3 - Add your two stock cubes (or you can use two of the jelly like stock cubes) into the pan
4 - Add in your pearl barley - adding more or less dependening how much you like
5 - Boil the kettle
6 - Put in enough water to cover everything by about an inch
7 - Set your hob to medium/high
8 - Keep and eye on it for about 2 hours (adding water if it looks like its drying out)
9 - Add around 4 table spoons of thickening granules. You can change this dependening on how thick you like your soup.
10 - Enjoy - add salt and pepper as you wish
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Cooked this today and it was easier than I had expected and really very tasty