Great Danes Bacon & Egg Sandwich
Over a year ago
2,634 views
Ingredients
- 1 pack Danepak lean back Bacon
- 1 Medium free range egg
- 2 slices Best of both bread
- 1 tsp. tomatoe sauce
Accompaniment
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Description
The alternative to Egg & Bacon Sanwiches!
Method
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1
1. Turn on the Lean mean grilling machine and allow to warm.....
2. Add the all 6 slices of Danepak bacon and allow to cook on a medium heat.
3. Next add cooking oil to a hot frying pan and add the 1 medium egg. Allow to cook on one side and then flip the egg to allow the top side to cook.
4. Next gather a plate, a knife and the 2 slices of bread and place the bread out in the standard sandwich layout and add the tomatoe sauce as to your own taste.
5. Once the bacon has been cooked add the bacon to the bottom slice of bread and add the fried egg, follow this with the final slice of bread and then cut into squares to enhance the flavours.
Finally tuck in and enjoy!
better than Lampys sister
Tasted like a turd covered in burnt hair.
terrible