Savory Shepherd's Pie
Over a year ago
5,325 views
Prep: 5 mins
Cook: 15 mins
Serves: 4
Ingredients
- 800 g ground beef
- 1 chopped onion
- ½ cup chopped green pepper
- 1 can Heinz vegetable soup
- to taste salt
- 3 cups mashed potatoes
- 1 cup Peas
- 4 large carrots - chopped
Accompaniment
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Description
lovely family dish, with mince beef and onions and a tin of vegetable soup
Method
-
1
1. Brown beef and cook onion and green pepper. 2. Pour in soup, peas, carrots and salt.
3. Spoon into greased casserole.
4. Boil the potatoes and mash with plenty of butter and a little milk and then spoon on top of the mince mixture
5. Bake 425° for fifteen minutes uncovered.
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